fóretasting的音標是["f??r?te?st??],翻譯成中文是“試嘗”、“試嘗食物”的意思。基本翻譯是指單詞本身的含義,速記技巧是指幫助記憶單詞發(fā)音的方法,可以通過一些簡短易記的詞匯或短語來記住這個單詞的發(fā)音。在這個情況下,可以通過把“foretaste”這個詞匯拆分記憶,把“fore”理解為“前面”或“預先”,把“taste”理解為“味道”,結合起來記憶,就可以輕松記住這個單詞的發(fā)音了。
Fores tasting這個詞的英文詞源可以追溯到古英語中的“foret”和“tasting”。foret在古代英語中表示“前方的,先前的”的意思,而tasting則表示“品嘗,嘗試”的意思。因此,foretasting可以理解為“在前方嘗試,在前方品嘗”的意思。
變化形式:
1. Foretasting:原形,通常用于正式的書面語中。
2. Fores t:由foret派生的形容詞或副詞形式,通常用于口語和日常用語中。
相關單詞:
1. Foresight:預見能力,遠見,通常指對未來事情的預知能力。
2. Forewarning:預先警告,提前通知,通常指提前告知即將發(fā)生的事情。
3. Forecast:預測,預報,通常指對未來事情的預測和預報。
4. Foretell:預言,預示,通常指預測未來事情的發(fā)生。
5. Foreswear:發(fā)誓放棄,棄絕,通常指放棄過去的做法或信仰。
6. Foreplay:前戲,通常指性行為前的親密互動。
7. Forearm:前臂,通常指人體上臂與手肘之間的部分。
8. Foreland:前緣,通常指海岸線前端的平坦地帶。
9. Forecasting:預測分析,通常指通過數(shù)據(jù)分析等方法進行預測的活動。
10. Forensic:法醫(yī)的,法務的,通常指與法律相關的專業(yè)領域。
常用短語:
1. first impression
2. first bite
3. first sip
4. initial taste
5. preliminary taste
6. taster"s choice
7. taste test
雙語例句:
1. The first bite of the cake was delicious.
2. The wine had a rich first sip.
3. The dish left a lasting first impression.
4. We did a preliminary taste of the new dish and it was excellent.
5. Taster"s choice was a difficult one, there were so many good options.
6. We conducted a taste test and everyone agreed that the new product was really good.
英文小作文:
Title: The Importance of First Tastes
When it comes to food and beverages, first tastes are often the most important. Whether it"s a new dish, a new wine, or a new coffee blend, the first taste determines whether we continue to explore or pass on it. A good first taste can lead to hours of enjoyment, while a bad one can leave us disappointed and disinterested in the item in question.
In my opinion, first tastes are essential for any foodie or connoisseur. They help us to understand what we are tasting, how it tastes, and whether or not it is something we would enjoy again and again. Through trial and error, we learn what works for us and what doesn"t, which ultimately leads to a more discerning palate and a more enjoyable food and beverage experience overall.
Therefore, I believe that first tastes are an essential part of food and beverage exploration, and should not be taken lightly. Whether it"s a new dish at a restaurant, a new wine from a different region, or a new coffee blend from a local roaster, we should always give them a chance and see what they have to offer. After all, what"s the worst that could happen? You might like it!