garnish的音標是[?ɡɑ?n??];基本翻譯是“裝飾;裝點;配菜”;速記技巧是:garnish的發音可以聯想為gar(garage garage garage)和nish(finish)組合,這樣可以幫助我們快速記憶。
garnish的英文詞源可以追溯到拉丁語“garundum”,意為“裝飾物”。它的變化形式包括其過去式和過去分詞形式“garnished”,現在分詞形式“garnishing”。相關單詞包括:
1. garniture:裝飾品,裝飾物
2. embellish:裝飾,美化
3. adorn:裝飾,打扮
4. ornament:裝飾,美化
5. trim:裝飾,修飾
6. adornment:裝飾物,裝飾品
7. garnisher:裝飾者,布置者
8. garnishing:裝飾,布置
9. embellisher:美化者,修飾者
10. decorative:裝飾的,美觀的
這些單詞都與“garnish”這一詞源有密切關系,表示與裝飾、美化、布置等相關的含義。它們在英語中廣泛使用,表達各種與裝飾、美化相關的概念。
常用短語:
1. garnish with 裝飾
2. garnish the dish with parsley 用香菜裝飾菜肴
3. garnish the table with flowers 在桌子上裝飾鮮花
4. garnish the cocktail with fruit 水果裝飾雞尾酒
5. garnish the cake with icing 裝飾蛋糕
6. garnish the glass with ice 冰塊裝飾杯子
7. garnish the dessert with whipped cream 奶油裝飾甜點
雙語例句:
1. The dish was served with a sprig of mint garnish.
這道菜上桌時,旁邊放著一枝薄荷作為裝飾。
2. The table was garnished with flowers and candles.
桌子上用鮮花和蠟燭裝飾。
3. The cocktail was garnished with a slice of lime and a cherry.
雞尾酒用一片檸檬和一顆櫻桃作為裝飾。
4. The cake was decorated with icing and sprinkled with sugar.
蛋糕用糖粉和奶油裝飾。
5. The glass was garnished with a slice of lemon peel.
杯子用一片檸檬皮作為裝飾。
6. The dessert was served with a dollop of whipped cream on top.
甜點上放了一大坨奶油作為裝飾。
英文小作文:
Garnishing is an essential part of cooking and can add a touch of elegance to any dish. Garnishing can be done with various items such as herbs, flowers, fruits, and more. When choosing what to garnish with, it is important to consider the dish, its flavors, and the overall presentation.
For example, a dish of grilled fish can be garnished with a sprig of fresh rosemary or a few slices of lemon wedges. A bowl of soup can be topped with a few sprigs of dill or a few shreds of cucumber. A cake can be decorated with a swirl of icing and sprinkled with sugar for a sweet and delicious finish.
Garnishing can also add a touch of whimsy to a dish, making it more fun and unique to eat. For instance, a bowl of popcorn can be garnished with small toys or candies, making it more enjoyable for children and adults alike.
In conclusion, garnishing is an essential part of cooking that can enhance the overall experience of eating a dish. It adds a touch of elegance, flavor, and fun to any dish, making it more enjoyable for everyone who eats it.