gelating的音標是[d?el??ge?t??]，基本翻譯是“凝膠化，凝結”。速記技巧可以是將其中的字母拆分并進行聯(lián)想記憶，例如通過“gel”可以聯(lián)想到“凝膠”這種物質，以此記憶單詞。

Gelating的英文詞源是“gel”和“at”的組合，意為“凝膠化”或“凝固”。它的變化形式包括gelation的過去式和過去分詞，gelated，gelating等。

相關單詞：

1. “Gel”這個詞源可以引申出“膠狀物”的意思，因此相關的單詞包括“gelatin”（明膠）和“gelcoat”（凝膠涂層）。

2. “At”這個詞源可以引申出“使…”的意思，因此相關的單詞包括“gelate”（凝膠化）和“gellify”（使膠狀）。

3. “Gelating”這個詞源可以引申為“凝固”或“膠凝”，因此相關的單詞包括“gelation”（凝膠化）和“gelling”（膠凝作用）。

Gelating在化學、生物學和材料科學等領域有著廣泛的應用，例如在聚合反應、蛋白質固定化、凝膠過濾等。這個詞源可以幫助我們更好地理解和應用這些領域的知識。

gelating短語：

1. gelatinize the starch

2. gelatinous substance

3. gelatinization

4. gelatinous texture

5. gelatinous mixture

6. gelatinous substance

7. gelatinous texture of starch

例句：

1. The starch was completely gelatinized in the hot water.

2. The mixture was a gelatinous texture that could not be stirred.

3. The protein in the gelatin is responsible for its strong binding properties.

4. The gelatinous texture of the fish skin was delightful to the palate.

5. The gelatin was dissolved in water and then heated to set it.

6. The gelatin dessert was served with a variety of toppings.

7. The mixture of gelatin and water will set into a firm, rubbery mass when it cools.

英文小作文：

Today, I had a delicious meal with my family at a local restaurant. We ordered a variety of dishes, including a dish made from gelatin. The texture of the gelatin was very pleasant, and it complemented the other dishes perfectly. I found it interesting to learn that this dish is made from a substance that is often discarded or considered waste material in other contexts. Gelatin is a versatile substance that can be used in many different ways, and I hope to learn more about it in the future.