gastronomically的音標為[?ɡ?str??nɑ?m?kli],基本翻譯為“美食地;美食上”,速記技巧為:美食地可以用“美美”來記。
英文詞源:源于拉丁語“gastro”,意為“食物”。
變化形式:
1. Gastropub(餐館):由gastro(食物)和pub(公共場所)組成,指提供美食和娛樂的公共場所。
2. Gastronomy(美食學):由gastro(食物)和nom(品嘗)組成,指研究美食的學問。
3. Gastronome(美食家):由gastro(食物)和nomme(品嘗者)組成,指喜歡品嘗美食的人。
相關單詞:
1. Dish(菜肴):指食物的盤子或菜肴本身。
2. Appetizer(開胃菜):指在正餐前食用的小菜,通常是為了刺激食欲。
3. Main course(主菜):指正餐中主要的菜肴。
4. Dessert(甜點):指餐后的甜點,通常是為了滿足味蕾的甜味。
5. Snack(小吃):指小份量的食物,通常是為了滿足口腹之欲。
6. Complimentary(免費的):指免費提供的餐點,通常是為了吸引顧客。
7. Savory(美味的):指味道鮮美的食物,通常與美食相關聯。
8. Nibble(小咬一口):指小口品嘗食物的動作。
9. Tapas(西班牙小吃):一種源自西班牙的小吃,通常由多種不同口味的食物組成。
10. Culinary(烹飪的):指與烹飪相關的學問或技能,通常與美食有關聯。
常用短語:
1. gastronomically speaking (從美食的角度來說)
2. a feast for the eyes and palate (視覺和味覺的盛宴)
3. a culinary delight (烹飪的樂趣)
4. a taste of the local cuisine (品嘗當地美食)
5. a gourmet experience (美食體驗)
6. a culinary adventure (烹飪冒險)
7. a gastronomic tour (美食之旅)
雙語例句:
1. This region is known for its rich gastronomic offerings, with dishes that are both visually appealing and taste sensational. (這個地區以豐富的美食而聞名,菜品既美觀又美味。)
2. The local cuisine is a feast for the eyes and palate, with dishes that are full of flavor and texture. (當地美食是視覺和味覺的盛宴,菜品味道豐富,口感十足。)
3. Gourmet experiences are a must when visiting this city, with its diverse range of restaurants offering everything from traditional dishes to modern interpretations of local cuisine. (當訪問這座城市時,品嘗美食是必不可少的,這里有各種各樣的餐廳,提供從傳統菜肴到現代本地菜肴的各種美食。)
4. Traveling through this region, you can expect a culinary adventure filled with new flavors and tastes that will leave you wanting more. (通過這個地區旅行,你可以期待一個充滿新口味和味道的美食冒險,這將讓你想要更多。)
5. A gastronomic tour is an excellent way to explore a new culture and its food, learning about the history and traditions of the region through its cuisine. (美食之旅是探索新文化和食物的絕佳方式,通過食物了解該地區的歷史和傳統。)
英文小作文:
I love exploring new cuisines and trying different dishes from around the world. Recently, I had the opportunity to participate in a gastronomic tour in a region known for its diverse and rich culinary heritage.
From the first meal, I was amazed by the variety of flavors and textures on offer. The dishes were not only visually appealing, but also tasted amazing, with each one showcasing the region"s unique ingredients and cooking techniques.
Throughout the tour, we visited various restaurants and food stalls, sampling dishes from various cultures and cooking methods. I found myself constantly asking for more, wanting to try everything on offer.
The gastronomic experience was not only about the food, but also about the cultural exchange and the stories behind each dish. I learned about the history and traditions of the region through its food, which made the experience even more enriching.
Overall, I would highly recommend a gastronomic tour to anyone who loves food and exploring new cultures. It is an excellent way to broaden your horizons and experience a new way of life.