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coagulates

coagulates的音標是[k????ɡj?le?ts],意思是凝固;凝結。

速記技巧:根據發音規則,/?/一般發/?/,/j?le?ts/可以聯想到“凝固”這個單詞。

coagulate的英文詞源是拉丁語 coagulum,意為凝固。

coagulate 的變化形式主要有:

1. coagulation:凝固,凝結;凝集,聚集。

2. coagulated:凝結的,凝固的;凝集的,聚集的。

相關單詞:

1. coagulated egg:凝固蛋。

2. coagulate iron:凝鐵。

3. coagulate layer:凝聚層。

4. coagulate iron oxide:氧化鐵凝集物。

5. coagulate layer method:凝聚層法。

6. coagulate iron oxide layer:氧化鐵凝集層。

7. coagulate iron oxide film:氧化鐵凝集膜。

8. coagulated milk:凝固牛奶。

9. coagulated blood:凝固的血。

10. coagulated protein:凝固蛋白質。

以上這些單詞都與coagulate有直接或間接的關系,描述了不同物質在特定條件下發生凝固或凝集的現象。

coagulates短語:

1. coagulate the blood 凝固血液

2. coagulate the milk 凝固牛奶

3. coagulate the protein 凝固蛋白質

4. coagulate the liquid 使液體凝固

5. coagulate the mixture 混合物凝固

6. coagulate the solution 溶液凝固

7. coagulate the water 使水凝固

雙語例句:

1. The blood began to coagulate as soon as it was drawn from the patient. (英文)

2. The milk had begun to coagulate and was curdling in the bowl. (中文)

3. The protein in the egg whites began to coagulate as soon as they were added to the mixture. (英文)

4. The mixture began to coagulate as soon as the chemicals were added. (中文)

5. The solution began to coagulate as soon as the bacteria were added. (英文)

6. The water began to coagulate into ice as soon as it was exposed to cold temperatures. (英文)

7. The milk has started to coagulate and is now curdled. (中文)

英文小作文:

Coagulation is a natural process that occurs when liquid changes into a solid or gel-like state. It can happen in many different substances, including blood, milk, proteins, solutions, and water. When blood is exposed to air, it will begin to coagulate and turn into a solid mass. Milk will also coagulate when it is exposed to certain bacteria or chemicals, turning into curd. In cooking, we can use coagulation to make various dishes, such as cheese and yogurt. Coagulation can also be used in medicine and science to study how substances change state and interact with each other. Understanding coagulation is important for understanding how our bodies work and how food is processed in our bodies.

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